CHAMPAGNE & SPARKLING

Bianchi Brut, Bianchi, Argentina

Devaux Brut Grande Reserve NV Champagne

Laurent Perrier N.V.Brut Champagne

Louis Roederer NV Brut Premier Champagne

Laurent-Perrier Rosé Champagne

Dom Perignon 1998 Champagne

LOUIS ROEDERE Crystal, 2000

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WHITE WINES

Trebbiano Garganega 2005, Ponte Pietra. Veneto, Italy
A fresh and zesty wine with clean fruit flavours and a long dry finish

Calbulco Semillon Chardonnay 2005, Chile
A perfumed wine with melon and citrus fruit flavours, good weight and a zippy clean finish

Domaine de St Lannes Blanc 2005 Cotes de Gascogne, France
A fresh, vibrant wine with a lively herbaceous aroma and a whistle clean palate and long finish

Viognier Vin de Pays d’Oc 2005 Persimmon, France
A grape variety well suited to Asian cuisine with floral aromas and ripe peachy fruit on the palate

Fairview Sauvignon Blanc 2006, Paarl, South Africa
Fragrant and ripe with good rounded fruit flavours on the palate and finishing with an attractive mine rally tang

Hellfire Bay Chardonnay 2004, Western Australia
Full & smoky with rich melon and pineapple fruit flavours in a forward style

Pinot Grigio 2005, Borgo dei Vassalli, Friuli, Italy
A scented and spicy wine with a polished texture on the palate and good intensity of flavour

Plantagenet 2005 Mt Barker Riesling, Western Australia
Lemon zest and honey on the nose with hints of passion fruit and oranges.  A delicious just off dry Aromatic wine

Firesteed Oregon Pinot Gris 2003, USA
wine of richness and spice with a clean, very well balanced palate and a long finish

Kim Crawford 2006 Marlborough Sauvignon Blanc
Intense herbal and ripe fruit aromas with full passion-fruit flavours on the palate

Best’s RIESLING AUSTRALIA 2004
from a selection of premium fruits from three vineyards. It’s lively, fresh, approachable Riesling that mirrors the coolness, vibrancy and intricacy of these three different terrors

Sancerre 2005 Domaine Sautereau, France
A good mineral character combines with ripe gooseberry aromas and a full flavoured palate

Rockford Semilon Barossa Australia 2001
Its greatest strength is the diversity, consistency and quality of the grapes, full-bodied white which invited itself to lunch and dinner

Gavi di Gavi ‘Lugarara’ La Giustiniana, 2005 Piemonte
A full, forward wine with attractive perfumes, good richness on the palate and nicely moderated acidity

Chablis 2005 Perchaud, France
Classic Chablis with mineral tones and a lovely creaminess to match full ripe fruit flavours

Shaw & Smith M3 2005 Chardonnay, Adelaide Hills, South Australia 96 points
"A wine of marvelous finesse; elegant but [with] intense melon, citrus, nectarine and pear [flavours]; dry, rich and rounded"

Meursault 2004 ‘Le Limozin’, Jean Claude Boisset
A wonderfully elegant Meursault with intense, creamy stone fruit flavours, fine balancing acidity and delicately handled oak ageing.  A classy wine of great finesse

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ROSÉ WINES

Alpha Zeta ‘R’ Rosato, 2005 Veneto, Italy
A lovely true pink colour with a fresh, vibrant rose petal nose and a long, clean finish

Rose of Virginia 2006 Charles Melton, South Australia
Without a doubt Australia’s best rose, this is outstanding. Name after Charlie’s charming wife Virginia, this is a bright fuchsia colour and dry on the finish

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RED WINES

Ponte Pietra 2005, Merlot Corvina, Veneto, Italy
A juicy, soft red with deep plumy fruit flavours and supple tannins

Sequiot 2004, Tempranillo, Valencia, Spain
The classic grape of Rioja shows soft, rounded fruit flavours with good depth and concentration

Grenache Vin de Pays d’Oc 2004, Persimmon, Sth France
A supple and vibrant wine with exuberant wild strawberry character

Willowglen Shiraz Cabernet, 2005 South East Australia
Compliments fine food perfectly. Soft peppery shiraz has been blended with rich, ripe cabernet sauvignon to create this
flavoursome red wine

Primitivo di Puglia 2003 A Mano, Italy
A stunning example of pure flavour intensity, the concept of terror at its best

Altos Las Hormigas Malbec 2004, Lujan de Cuyo, Argentina
92 Points "Big, brawny red from Argentina, with lots of dark cocoa, tar, black currant and fig flavours supported by loamy tannins"

Williunga 100 Shiraz Viognier, McLaren Vale South Australia
Dark purple in colour with spicy leathery flavours combining with rich brambly fruit and a creamy, dry finish

Fairview Pinotage 2005, Paarl, South Africa
Intense and spicy with dark, black fruits and tangy peppery character

Rioja Crianza 2003, VINA Izadi, Spain
An impressive wine with vanilla oaky aromas blending perfectly with intense blackberry fruits and fine savoury tannins

Kim Crawford Marlborough Pinot Noir 2005 New Zealand
Aromatic and alluring with deep cherry fruit flavours and perfumes

Fleurie 2005, Domaine Gry Sablon, D Morel, France
Delicious ripe cherry and raspberry fruit with fresh, lifted aromas

Mitolo Jester McLaren Vale Shiraz 2004, South Australia
90 points Flowery, blueberry, and raspberry-like notes cascade, this dark ruby/purple-tinged Shiraz. Elegant and medium-bodied, with hints of minerals, Shiraz made with a Pinot Noir

La Violette Cotes de Castillon 2003 Terre Burdigala, Bordeaux, France
Darkly coloured with opulent fruit on both the nose and palate, and with a smokey, liquoricey character on the finish

Sonoma County Zinfandel 2004 Seghesio, California, USA
A rich, intense and spicy wine that has layers of complex fruit flavours and a long, concentrated finish

Amarone della Valpolicella Classico 2001 Alpha Zeta, Italy
A rich, modern and award winning style of Amarone.  The process of drying the fruit before fermentation gives this wine a power and concentration, rarely matched elsewhere

Nuits St GEORGES, premier CRU 2001, France
A wine with intense and spice, sensitivity, style and elegant and medium-bodied

Nine Popes 2003 Charles Melton, Barossa Valley, Australia
A homage to Chateaneuf-du-Pape made from old vine Shiraz and Grenache.  It’s powerful refined and elegant with rich fruit flavours and a long, smoky, tarry finish

Chateau la Lagune 2001, Medoc, Bordeaux, France
A consistently fine and drinkable Bordeaux with rich fleshy fruit flavours and elegant, supporting savoury tannins.  The 2001 is beguiling and approachable and currently drinking very well

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WHISKY AND COGNAC

XO Hennessy

Remy Martini

Glenmorangie Single malt 10yr old

Courvoisier XXX

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APERITIFS

Cinzano Bianco

Martini

Dubonnet

Campari

Archers

Malibu

Pimms

Pernod

Sherry

Tio pepe

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LIQUEURS

Benedictine

Sambucca

Crème de menthe

Drumbuie

Amaretto

Grand Marnier

Cointreau

Tia Maria

Baileys

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TEA & COFFEE

Earl Gray, Darjeeling or Pepper Mint Tea

Coffee

Espresso

Cappuccino

Floater coffee

Latte

Liqueur coffee

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PORT

Quinta Do Infantado Late

Bottled Vintage Port
Traditional in style this port is rich and peppery on the nose with great intensity and length on the finish

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